Red wine Il Bruciato 2006 - Italy

Winesearch

Grape

Romazini Germany | more shops: Switzerland

Type 7 - medium, spicy, ripe

Il Bruciato
Factsheet as PDF
Vintage	2006
Grape	60% Cabernet Sauvignon, 30% Merlot, 10% Syrah,
Spectrum	Type 7 - medium, spicy, ripe

Provenance	Tuscany, Italy
Producer	Marchese Antinori
Classification	DOC

Alcohol level	13.5%
Shelf live	2011
Serving temperature	17°C
Original packing	Carton of 6

The wine goes with	pasta, meat, grill, heavy menus, aged cheeses
75cl,€ 18.90 €/L 25.20, VAT included 19%, plus shipment costs Delivery period Standard 5-10 days

Reviews

Romazini: 4/5 Stars

The Winespectator: 90/100 Points

Subtle and aromatic, with violet and berries on the nose. Full-bodied, with supersilky tannins and a long, clean, polished finish. The second wine of Guado al Tasso, with a bit more Merlot than the first wine. Cabernet Sauvignon, Merlot, Syrah and others. Best after 2009. 20,830 cases made.

Robert Parker: 88/100 Points

Vintage 2006: The 2006 Bruciato is a blend of Cabernet Sauvignon, Merlot and Syrah that spent eight months in French oak. This brooding, intense wine flows from the glass with the essence of dark cherries, tar, smoke and menthol. It offers excellent length and a long, resonating finish that captures the warmth of Tuscany and the 2006 vintage. Anticipated maturity: 2008-2016.