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Reviews
Romazini: 4/5 Stars
The Winespectator: 90/100 Points
This sleek red shows cranberry, cherry, tobacco and orange peel notes over firm tannins. Lively and expressive, with a bright floral finish. Drink now through 2014.
Robert Parker: 94/100 Points
The purple-colored 2006 Tinto is made up of 86% Tempranillo and the balance Cabernet Sauvignon and Merlot aged for 16 months in French oak. The nose displays a brooding aromatic array of Asian spices, damp earth, mineral, blackberry, and violets. Dense and stacked on the palate, the wine is still a bit tightly wound and will benefit from 4-6 years of additional cellaring. Incipiently complex and exceptionally lengthy, it should be at its best from 2025 to 2031.
The estate of Villacreces adjoins Vega Sicilia.
The Winemaker
Customer reviews
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